Schreiner’s Diner has been serving home style breakfast, lunch, and dinner for over 28 years. Our unique restaurant layout offers patrons a chance to converse with each other or watch their meal being prepared by Paul or Sheri. With this arrangement, we get to know the customer more closely and consequently are able to focus on their individual preferences, resulting in a more satisfying dining experience. When is the last time you had buttermilk pancakes made from scratch, or a fluffy omelet cooked in real butter and served with toast from a local bakery?
How about American fries that are baked and shredded right in the restaurant? We patty our burgers using fresh ground chuck and tenderloin steak sandwiches are cut to order. Our baker, Kim, rolls out every crust for our delicious pies, prepares cakes, and cinnamon rolls in the diner kitchen. These are just a few reasons why you can expect the food to taste different than what you may have experienced from most restaurants.