Inside Scoop is a Malaysian artisanal ice creamery. At Inside Scoop, we use the highest quality ingredients to create smooth, ultra-creamy texture with no added artificial flavouring or preservatives. We have over 70 flavours on rotation with popular flavours ranging from classic ice cream flavours from local favourites such as Durian, Cempedak, Teh Tarik, Cendol, Kopi Peng, Salted Gula Melaka to classics such as Vanilla Bean, Valrhona Chocolate and Cookies & Cream. It does not stop there though! We also have unique, trending flavours like Unicorn, Red Velvet, Caramel Biscuits and Peanut Butter Cup. Whilst our milk-based ice creams are legen-dairy, we have whipped up some amazing non-dairy sorbets suitable for our vegan and lactose-intolerant friends! Our durians are from Raub and our tea is from Cameron Highlands. We also use couvertures from France and Belgium to produce our rich, decadent range of chocolate ice creams. Our pistachio is 100% Sicilian and sometimes, importing these nuts from Italy do drive us nuts!